|
|
|
| |
 |
“L’ISOLA DEI SAPORI” - Wine and food, Bed and breakfast corner pairs a vast array of prestigious Sardinian wines with typical Sardinian hors d’oeuvre full of Mediterranean flavors.
Special dishes made with fresh and typical Sardinian natural products, along with our well-supplied wine cellar specialized in prestigious local wines such as Nepente di Oliena celebrated by the poet Gabriele d'Annunzio, the famous Cannonau with its complexed flavor and antioxidant effects , great for your heart, Vermentino with its delicate aromas of fruit, the sweet Moscato sparkling from the Gallura hills and the town of Tempio Pausania and Vernaccia of Oristano, Bed and breakfast make our guests feel at home |
 |
Corollary to the wines of Sardinia, one has to mention the dessert wines, liquor-like wines and meditation wines called "passiti" which have a higher alcohol percentage.
In this lovely hotel one can taste and also purchase selected products such as:Cheese, sausage, Sardinian bread, olive oil and bottarga, sweets, honey corbezzolo, DOC and DOCG wine of Sardegna. |
 |
Whether you want a small ceremony or a large celebration, the elegant and exotic atmosphere of the Relais Fenicottero Rosa in Porto San Paolo on the east coast of Sardinia is the perfect place for your special day which will make Wedding in Italy more special. We are pleased to provide you with the perfect setting for your wedding, rehearsal dinner, reception, or other special events. |
|
 |
 |
 |
| Manuela's Chocolate dream |
Fresh daily fish |
Home made pasta |
|
|
|
|